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How to make Beef wellington by Gordon Ramsay

With the indispensable ingredient is beef fillet is cut from the best and most expensive lean. Heat in a frying pan and add a little olive oil. Season the beef and sear in the hot pan for 30 secs only on each side

Besides British mustard, fresh mushrooms and chestnuts are the next ingredients to make up a special dish of Gordon Ramsay Beef Wellington. If you want to know specific instructions, please visit the below video.

Beef Wellington by Gordon Ramsay

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